A preview of our menu
Taj - Steak and Prawns
Our popular 300g fillet steak cooked to mouth-watering perfection and topped with 5 king prawns. Enhanced by your choice of steak sauce
Bazille - Kingklip & Prawns
Perfectly grilled Kingklip served with 4 tender king prawns drizzled with lemon-butter sauce. Accompanied by a side of chips
Degas - Chicken Halloumi Skewers
Cubed halloumi, tender chicken and succulent peppadew. Served on skewer accompanied by a delicious olive oil and herb dressing
Matisse - Baked Mushroom
Fresh black mushroom baked in a creamy chilli garlic sauce topped with a tangy cheddar cheese
Renior - Creme Brulee
A delicious blend of milk and cream scented with vanilla, topped with deliciously caramelized crust
Escher - Chicken & Green Apple
Slivers of crunchy green apple and tender strips of marinated chicken fillet served on a bed of fresh garden greens
Gauguin - Chicken
Half-a-chicken carefully marinated in a unique blend of fresh spices grilled to the ultimate perfection, served mild or hot
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